Recipe Details

Ingredients

1 egg
1/3 cup breadcrumbs
2 Tbsp. water
1 Tbsp. Oh! So Garlic
1 tsp. Sunset Seasoned Salt
1 tsp. black pepper
2 Tbsp. Sweet & Spicy Brown Sugar Bourbon Sauce
2 lbs. (.907 kg) ground beef
6-8 cheese slices
6-8 whole wheat buns

Instructions

Combine the first seven ingredients; add ground beef and gently mix; form into
6-8 patties. Turn grill to medium-high heat. Grill burgers for 2 minutes on each
side, then move to a lower heat area of the grill. Cook another 5-6 minutes for
well-done burgers. Brush with additional
sauce in the last few minutes of cooking.
Top with cheese slices and serve on
grilled whole wheat buns. These burgers
can also be cooked on the stove-top
in a fry pan.

Products Used

JALAPENO RANCH DIP & CHEESEBALL MIX

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